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Brie Cheese with Herbs

Add a little variety to your meal with Joan of Arc® Brie Cheese with Herbs! This unique French cheese adds a savory smattering of herbs to the mild and buttery flavor of traditional brie. Its agreeable taste goes hand in hand with sandwiches and salads, adding just the right touch of earthiness. Celebrate this decadent find with friends and a good bottle of Champagne. No one will go home disappointed!

Serving Suggestions

  • Decorate with almonds, pecans or walnuts
  • Dice and serve on a salad
  • Slice and add to ham or turkey sandwiches
  • Combine with cream cheese and butter to make a creamy fondue

Try Our Great Products

Beer

  • Pale Ale

Wine

  • Bordeaux
  • Burgundy
  • Champagne
  • Chardonnay
  • Gruner Veltliner
  • Merlot

Spirits

  • Madeira

- SUGGESTED RECIPES -

  • Prep Time
    10
  • Cook Time
    25

Cranberry Pecan Baked Brie


  • Prep Time
    -
  • Cook Time
    -

Crêpes with Wild Mushroom, Asparagus & Brie


  • Prep Time
    -
  • Cook Time
    -

Crispy Brie & Sautéed Fuji Apples


  • Prep Time
    5
  • Cook Time
    20

Fig & Brie Crostini


  • Prep Time
    -
  • Cook Time
    -

Green Pea Panna Cotta with Prosciutto Chips & Buttermilk Aioli